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DIY French Press Cacao Nib Cold Brew (Hey Summer, You’re Welcome)
Cold brew has become one of the savings graces of warmer days in my life, and it's ridiculously easy to make at home. You're essentially extracting the coffee into more of a concentrate (which is why...
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Further Northwest, Continued: 48 hours & Spring Vegan Eats in Seattle, WA
My travel bug has been itching up a storm, and this Spring’s venture to Victoria B.C. and back has only made it twitch some more. J. Legume and I spaced out the journey with evenings, exploration and...
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Making (Arguably Inspired yet Bastardized) Vegan Tiramisu
A tale of overcoming Tofutti overload, childhood memories and veganizing my own Tiramisu. Continue reading →
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Farewell to Dovetail
A fond farewell to a Portland vegan bakery....To every vegan that's frantically asked me where to eat on their Portland vacation these past few years, you probably heard me rave about those cinnamon...
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Jet Lag & Autumn Leaves
Touching base after the grand hiatus, from deep in Portland's Autumn....I don't remember much about our first morning back, after a dear friend dropped us off back home. We unpacked a little, hugged...
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Asia Scenic Goes Vegan: My Day at One of Chiang Mai’s Thai Cooking Schools
Another fond look back at the hiatus, and my experience at Chiang Mai's Asia Scenic Cooking Class. Curry appreciation, galore. Continue reading →
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